Cooking products are constantly evolving. This year, you might have bought tear-free onion cutting goggles, a heat conducting butter knife, or a snap on pasta strainer in the name of efficiency. While those products are probably harmless, some of the more complex cooking products might be more dangerous.
Some of the bigger products on the market are unsafe when not used properly. Even though pressure cookers, air fryers, and immersion cookers are on trend this year, that doesn’t mean that they are completely safe or easy to use. Here are the most dangerous cooking products on the market this year.